The perfect of each worlds.
Is your candy tooth begging for consideration? Simply since you follow wholesome consuming doesn’t imply treating your self is out of the query. What higher technique to take pleasure in a savory snack than with this Candy and Salty Chocolate Lined Pretzels recipe? Every chew delivers a double punch of mouthwatering sweetness and delicious saltiness, assured to please even the craziest of cravings.
Fulfill Your Candy and Salty Cravings
You actually can’t go fallacious with this basic sweet-meets-salty combo. When the 2 crave-worthy tastes staff up, properly, an inexplicable magic occurs. Candy and salty are merely meant to be; every taste enhances the opposite. What higher recipe to exhibit the dynamic duo than this Candy and Salty Chocolate Lined Pretzels recipe?
Mouthwatering chocolaty goodness groups up with salty pretzels to provide the most drool-worthy snack ever. And the most effective half? Our recipe makes use of clear substances you don’t need to really feel responsible about. So once you want your candy and salty repair, look no additional.
Three Clear and Simple Components
This Skinny Ms. snack requires simply 3 easy substances: chocolate, pretzels, and sea salt. We use darkish chocolate chips as a result of they really carry some shocking well being advantages. Analysis claims that darkish chocolate is definitely top-of-the-line sources of antioxidants out there.
This will help battle free radicals, enhance the immune system, and defend in opposition to illness and most cancers. In the meantime, darkish chocolate is a good supply of iron, magnesium, and zinc. Who would’ve thought?
Don’t really feel dangerous in regards to the occasional chocolate indulgence, particularly if it’s darkish chocolate! Try Why You Ought to Eat Darkish Chocolate to study extra and 3 Causes Why It’s Okay to Love Darkish Chocolate!
Associated: 10 Chocolate Treats Beneath 150 Energy
Our recipe additionally makes use of whole-wheat mini pretzels as an alternative of standard pretzels. Inevitably, pretzels are a carb-rich, starchy snack. Nevertheless, going for the whole-wheat different sneaks in additional fiber and B nutritional vitamins, in the end making the recipe extra nutritious.
How To Make Chocolate Lined Pretzels!
Whipping these infants up is an absolute cinch. This clear consuming snack solely requires a couple of painless steps. Merely comply with the directions to soften the chocolate in a double broiler or microwave. After it has reached a silky clean consistency, drop your pretzels within the chocolate one handful at a time. Subsequent, take away them one after the other utilizing a kitchen tong or fork and place on wax paper.
Lastly, end these chocolate goodies with a sprinkle of sea salt. Permit them to harden within the fridge for a minimum of an hour, and voila! Your irresistible clean-eating candy and salty pretzels are prepared for munchin’!
With solely 3 substances and minimal prep, you’ll take your style buds on a crunchy, chocolaty experience very quickly!
Right here at Skinny Ms., we’ve got your snack cravings lined. For extra waistline-friendly snack recipes, take a look at these 15 Wholesome Snacks that Can Assist You Lose Weight!
Candy and Salty Chocolate Lined Pretzels
The right mixture to fulfill any craving!
US Customary – Metric
- 10 ounce darkish chocolate chips bag, or semisweet
- 1 pound whole-wheat mini pretzels bag, unsalted
- 2 teaspoons sea salt flakes
- Line 2 baking sheets with wax paper.
- Soften chocolate in a double boiler over medium warmth on the range high.*
- *To make your individual double boiler, put a metallic or heat-proof glass bowl or pot over a pot of one-inch simmering water. Simmering water shouldn’t contact the pot or bowl that’s on high.
- Stir consistently. As soon as melted, take away from warmth. Alternatively, warmth in microwave protected dish for 30-second intervals and take away every time to stir till melted. Be certain that no water will get into the chocolate or it would seize.
- Take away chocolate from warmth.
- Drop pretzels into melted chocolate a handful at a time. Take away one by one with kitchen tongs or a fork, shaking off extra chocolate again into the bowl and putting the pretzel on the wax paper. As soon as every handful has been dipped within the chocolate and positioned on the wax paper, sprinkle with sea salt whereas nonetheless sizzling.
- Working in batches, end the entire pretzels. Place the baking sheet within the fridge for a minimum of an hour for chocolate to harden.
Mini or common chocolate chips each work positive.
If salted pretzel is the one sort out there, use these, however don’t garnish with sea salt.
Serving: 5pretzels | Energy: 271kcal | Carbohydrates: 43g | Protein: 6g | Fats: 8g | Saturated Fats: 7g | Ldl cholesterol: 1mg | Sodium: 891mg | Potassium: 201mg | Fiber: 2g | Sugar: 9g | Vitamin C: 1mg | Calcium: 78mg | Iron: 2mg | SmartPoints (Freestyle): 6